Cover the pan of enchiladas with aluminum foil and refrigerate until ready to bake.). Remove the foil and plastic wrap. In a medium skillet over medium high heat, cook the ground beef and onion until beef is evenly browned and onion is tender. Lots of flavor and a spicy kick of chiles and pepperjack cheese will make this a family staple any night of the week. Beef, chicken, or cheese enchiladas -- I have tried it all ways, and my family can't get enough. Can be made with chicken or beef. Step 1. Prepare a 9"x13"x2" baking dish by spraying it with cooking spray and spreading about 1/4 cup of the enchilada sauce over the bottom of the pan. Make it gluten-free. So flavorful! Bring to a boil. With a busy family of four, I like that I can make it ahead of time and then bake it closer to dinnertime. Enjoy trying new ways to serve this classic dish, like: Have you tried this enchilada recipe? Hey everyone, welcome to my recipe site, if you’re looking for Beef Enchilada Casserole recipe, look no further! Add tablespoon oil to large skillet and cook beef and chopped onions over medium heat until meat is no longer pink. Drain any excess fat. I keep losing it so I thought I'd post it on the web. Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro. Serve with Mexican rice and beans for a complete Mexican meal. this link is to an external site that may or may not meet accessibility guidelines. Add in ground beef and onion and season with salt and pepper. This is a layered casserole that is always a favorite with my husband and kids. BEEF ENCHILADA RECIPE OVERVIEW. I am currently working on a shredded beef recipe and will post it as soon as it is perfected. (This prevents the bottom of the enchiladas from becoming hard while baking.) If you're wanting to avoid processed sauce, you can try making your own. This is an easy and delicious dinner. This beef enchilada recipe is one of my favorite Mexican food entrees. Using a measuring cup, add 1/3 cup of the meat mixture to a flat flour tortilla. Preheat oven to 350 degrees F (175 degrees C). Plus, you can substitute 1/2 of the cheese to the lower-fat Cheddar cheese and cut even more calories. In a saucepan over medium-low heat, combine the canola oil and flour. You might need to squeeze the last enchiladas into the pan. Enjoy! Keeping this beef enchilada recipe simple lends itself to quite a few variations. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. Substitute corn tortillas for flour tortillas. Stir until well combined and the cheese is melted. Keep it light by substituting ground turkey for the ground beef. Serve with a green salad or beans and rice. Use a wooden spoon to crumble the beef as it cooks. Preheat oven to 350 degrees F. Add the oil to a large skillet over medium-high heat. Heat tortillas in the microwave so they are pliable. This is also great with leftover chicken, shredded beef or turkey. on a plate. Even my children liked it! Freeze that pan of enchiladas for another time. Be sensitive to spiciness. Mix in red enchilada sauce, chili powder, and salt. Roll up the flour tortilla and place in the prepared pan, seam-side down. Prepare a 9"x13"x2" baking dish by spraying it with cooking spray and spreading about 1/4 cup of the enchilada sauce over the bottom of the pan. https://www.food.com/recipe/easiest-beef-enchiladas-ever-17586 ; Refried Black Beans– So much smoky flavor. (Optional: You can prepare the enchiladas ahead of time and bake closer to dinnertime. I recommend you try this recipe … Brown the ground beef over medium-high heat. Step 2 Prepare the … Easy Beef Enchiladas stuffed with a tasty filling of ground beef, onions, and garlic, and smothered in the best homemade enchilada sauce. If there are any leftover beef enchiladas, they keep well for several days in the refrigerator. https://www.bbc.co.uk/food/recipes/spicysteakandmontere_88037 Courtesy of Flickr, Photo by Clay Hackett. Enjoy. I served them to guests once with Mexican rice, and they went home with the recipe. When hot, add the onion and saute for 5-6 minutes until softened. Takes time and effort, but well worth it! Stir in the can of beans, ½ … Make it cheesy! Topped with a generous amount of shredded cheese, this recipe makes great weeknight dinners and the best leftovers for lunch the next day! We provide you only the best Beef Enchilada Casserole recipe here. Sprinkle additional cheeses (Monterey jack, queso fresco, etc.) This is a scrumptious, filling Mexican dish that is easy and loved by everyone I've served it to. These beef enchiladas are so easy to make! It has layers of red enchilada sauce, seasoned ground beef, corn tortillas, and cheese. And bake the second pan to enjoy today. I'm not a fan of enchiladas at a restaurant, as they seem to get a little squishy for my tastes. While this recipe does include a homemade enchilada sauce, you can substitute for a canned enchilada sauce, my recommendation would be to use the Hatch Brand, Tex Mex Enchilada Sauce. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This recipe is made to mimic traditional beef enchiladas without the hassle of frying, soaking or heating the corn tortillas. Follow the baking instructions above. Whether you feed a crowd or freeze some for later, these easy beef enchiladas with a little heat and a little sweet will be a new family favorite. We also have wide variety of recipes … In a large saute pan, over medium heat add ground beef, onion, and garlic saute for 4-5 minutes to … Brown the ground beef over medium-high heat. Corn tortillas are the perfect flavor for an enchilada recipe. To serve, use a spatula to place an enchilada (or two!) Pour remaining enchilada sauce over the rolled enchiladas. - Jamie, "Very good recipe! Tortillas should … Bon appetit! Sprinkle with remaining 1/2 cup shredded cheddar cheese. Use a wooden spoon to crumble the beef as it cooks. It goes together quickly, and there's little room for error. Follow the simple recipe below to make this delicious Beef Enchilada Casserole from scratch. Can I use Flour Tortillas instead? Remove pan from heat, and stir the ground beef and 1/4 cup enchilada sauce into the onion mixture until combined. Beef Enchilada Casserole is a wonderful one pan dinner that bakes in just 30 minutes. Use a spoon to spread the sauce evenly over the enchiladas, being careful to not have exposed flour tortillas on top. Check out the top-rated recipe @ http://allrecipes.com/recipe/beef-enchiladas-ii/detail.aspxWatch how to make simple seasoned beef enchiladas. Drain any … Repeat this step for all of the flour tortillas. Then cook it for a couple more minutes, while stirring it constantly, the beef … Simple and quick beef enchiladas. on a flat surface and spoon 1/4 cup of the beef mixture in the center. Our recipe is prepared with ground beef. This is a great (time-consuming, but worth it) recipe. Make it festive for the holidays by using red and green enchilada sauce. Beef Enchilada Recipes Classic beef enchiladas are always a good idea—especially when they come with a side of refried beans, seasoned sour cream and fresh avocado. Spread 1/2 cup of the … Add a tossed green salad and you've got a well-rounded meal! An old Mexican classic with a new twist. Served with Spanish rice and a green salad, it is sure to please everyone. Allrecipes has more than 20 trusted beef enchilada recipes complete with ratings, reviews and cooking tips. Roll the tortilla and place seam side down onto prepared baking dish. Hope you enjoy! Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. To assemble the enchiladas, set up an assembly line including: tortillas, enchilada sauce, ground beef mixture, and cheese. "Wow, my house smells like a restaurant and the flavor of these is fab!" Drain off grease. WATCH THIS! Cook and stir ground beef and onion in a skillet until beef is browned and crumbly, 5 to 7 minutes. Cook until ground beef is browned and cooked through, about 7 to 10 minutes. These restaurant-style spicy enchiladas will surely please a crowd. How to make Beef Enchilada Casserole. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Because, in this recipe, we are not rolling our tortillas, I went with the traditional corn. Double this recipe. Add the ground beef and spices, breaking up the meat and cooking until browned. Allrecipes is part of the Meredith Food Group. Looking for beef enchilada recipes? Add sauce to the casserole dish and line with enchiladas. Beef and cheese filled tortillas are baked in a creamy, Italian-style sauce. Mexican Rice– I love this from scratch recipe with tomato sauce, peas, and carrots. Add additional toppings as desired. Our family has enjoyed this beef enchilada recipe for years. We like this Member's Mark Southwest Salad Kit, available at Sam's Club. Stir in 1/2 cup of the enchilada sauce and the chiles. Bake Time: 20-30 minutes. Before baking, cover one pan with plastic wrap and then aluminum foil. Mine gave me this recipe is made to mimic traditional beef enchiladas in tortillas. Stir 1 cup of shredded Cheddar cheese into the onion and season with and.: 20-30 minutes new ways to serve this classic dish, like: have you tried this enchilada recipe it... Is delicious use a wooden spoon to crumble the beef in my crockpot and let it go all.... With tomato sauce, cheese and fresh cilantro n't get enough and pepper hours before baking... 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